ginger cordial


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Member since 2011
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Serves 1.25 litres | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

6 tablespoons finely grated fresh green ginger
6 cups water
4 1/2 cup sugar
4 teaspoon citric acid
3/4 cups lemon juice


Directions

combine ginger and water in a large saucepan and bring to the boil. boil gently for 10 minutes, then strain out ginger. add sugar, citric acid and lemon juice, bring to boil and summer for 5 minutes.


pour into sterilised bottles and seal. the cordial can be consumed immediately. once opened store in the fridge.


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