GLAZE

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1/2 Cup Powdered Sugar
  • 1 Tbsp Bourbon
  • Water (enough to make a paste that can be drizzled)

Directions

  • Combine the sugar and bourbon, whisk in enough water to make a glaze that can be drizzled

Notes

Categories: Mardi Gras/Carnival 

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!