green chile chicken chimichangas


User Avatar
Member since 2010
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

i grew up eating these. i make them for my family now and they LOVe it.


Ingredients You'll Need

CHIMICHANGAS


1 can of cream of mushroom
1 can of cream of chicken
green chili( however much you want to put in )
milk (depends on how thick or runny you want it to be)
garlic,salt,pepper & onion pwder
ONION
colby and monterrey jack cheese
tortillas

for the meat chicken( can be canned but i prefer roasted,or you can use ground beef)


Directions

Heat oven to 350*


combine cream of mushroom and chicken, green chili ,seasonings


and milk. just till it gets warm


in another pan sautee onions till translucent. add chicken just to heat up. when finished scoop some chicken into tortilla add a little of cheese roll the tortilla up. put in a casserole dish. repeat until your are done with meat mixture. once all the tortillas are in the casserole dish. Pour all of the sauce over the chimichangas.use your fork to make sure all the chili sauce gets in between the chimichangas. then add cheese on top of dish.


put in the oven til the cheese is melted and the sauce is bubbly.


i usually make ten chimis in a casserole dish. i have 6 people in my family. hope you enjoy


Questions, Comments & Reviews



More Great Recipes: Dinner
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11273 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls