jen's asian salsa


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Member since 2009
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Serves varies | Prep Time 5 | Cook Time 0

Why I Love This Recipe

The flying fish restaurant in carmel serves an asian style salsa and I have always been too shy to ask for the recipe - so I came up with my own, and although it doesn't hold a candle to theirs, it's not bad


Ingredients You'll Need

2 cans diced tomatoes, drained
3 T roasted garlic
1/2 c pickled ginger
salt to taste


Directions

Blend ginger and garlic in blender to form paste


Add cans of tomatoes and pulse to mix, being careful not to over mix


Slowly add salt to mixture until you get to desired taste


serve with Won Ton Chips


Questions, Comments & Reviews



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