More Great Recipes: Bread | Bread | Breakfast | Brunch

low-fat banana bread


User Avatar
Member since 2008

Serves | Prep Time | Cook Time

Ingredients

2 egg whites
1/3 C sugar
1 C smashed very ripe bananas (about 3 medium)
1/3 C buttermilk
1 tbsp vegetable oil
1 tbsp vanilla extract
1 3/4 C all purpose flour
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt


Preheat oven to 325°F.


Lightly grease 8 1/2x4 1/2x2 1/2-inch pan; dust with flour.


Using electric mixer; beat all ingredients until just blended.


Transfer batter to prepared pan.


Bake bread until golden brown on top and tester inserted into center comes out clean, about 1 hour.


Turn bread out onto rack and cool.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7662 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana