More Great Recipes: Appetizer | Condiment, Sauce | Mexican | Salsa

ole' salsa


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 cups peeled tomatoes cut into cubes
1/2 cup peeled and finely chopped onion
1/4 cup fresh basil leaves
generous squeeze of lime
1 clove of garlic
salt to taste


Combine all ingredients in food processor and mix quickly, not to over chop.


Refridgerate until ready and taste for seasoning before serving.


Pairs Well With


Notes

Here's a basic recipe to get you started!

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