More Great Recipes: Cocktail

panada bear


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Member since 2011

Serves 1 | Prep Time | Cook Time

Ingredients

15ml amaretto
15ml creme de cacao
15ml dark creme de cacao
150ml vanilla ice cream
10ml chocolate syrup
2 - 3 dashes vanilla extract


pour amaretto, creme de cacao, dark creme de cacao, vanilla ice cream, chocolate syrup and vanilla extract in a blender



blend until smooth



pour into a chilled goblet


Pairs Well With


Notes

A dash of local for every season
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