More Great Recipes: Cocktail

passionnate rummy


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Member since 2011

Serves 4 | Prep Time | Cook Time

Ingredients

135ml passion fruit nectar
45ml lemon juice
45ml sugar syrup
225ml light rum


pour passion fruit nectar, lemon juice, sugar syrup and light rum in a cocktail shaker



stir well until blended



pour over crushed ices in deep saucer champagne glasses


Pairs Well With


Notes

A dash of local for every season
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