More Great Recipes: Dinner | Main Dish | Pasta | Poultry

pasta with roasted vegetables & chicken


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 1/2 c squash
1 1/4c julienne cut carrot
1c sliced onion
1c zucchini
1c sliced red pepper
1 tbsp oil
21/2c cooked chicken
1 lb bow tie pasta or tube shaped
1/2lb cherry tomatoes
favorite vinaigrette dressing
1tsp basil
1tsp oregano


Pairs Well With


Notes

I made this recipe up one day because I had leftover chicken. You can serve warm or as a salad.

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