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pork chop (work in progress)

miss.spent
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Spanish pork loin with carmelized milk

This is a work in progress. I am exploring cooking with milk and meat. I would like to try to prevent the milk from separating while cooking.

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• Cooking Time: approx 30
• Servings: 2
• Preparation Time: 20
• 2 pork chops (1/2-3/4")
• ginger
• cayenne
• salt & pepper
• 2 slices bacon
• 1/2 tsp sage
• 4 pods cardamon ground
• 2 small bay leaf
• 1 cup whole milk
• 1 Tbsp sugar
• 3/4 lb brussel sprouts cut in half

This is a work in progress. I am exploring cooking with milk and meat. I would like to try to prevent the milk from separating while cooking.

The first time I tried this the flavor was good but then that might just have been the bacon.