pork ribs

User Avatar
Member since 2011
No Video

Serves 4 | Prep Time 10 minutes | Cook Time 110 minutes

Why I Love This Recipe

Ingredients You'll Need

2/3 cup (160ml) corn syrup
1/4 cup (60ml) Worcestershire sauce
1 tbs mustard powder
1/4 cup dark brown sugar
1/2 cup (125ml) beer
2 tbs treacle
few drops of Tabasco sauce
1.5kg pork ribs


combine corn syrup, Worcestershire sauce, mustard powder, dark brown sugar, beer, treacle and Tabasco. mix well.

cut pork ribs into pieces, 3 -4 bones per piece. place ribs in a large plastic container and pour over the syrup mixture, making sure the ribs are well coated. cover and refrigerate for 2 hours or overnight.

preheat oven to moderate 180 degrees C. transfer ribs to a baking dish and drain marinade into a separate small pan. gently simmer the marinade for 5 - 10 minutes. bake ribs for 1 hour 45 minutes until sticky, basting often during cooking. serve with potatoes wedges and extra sauce.

Questions, Comments & Reviews

More Great Recipes: Main Dish
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Oreo Balls
Oreo Balls
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart