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POUSSE CAFE

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pousse cafe

 


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Cocktail 

INGREDIENTS

  • Servings: 1
  • 1/2 part grenadine
  • 1/2 part maraschino
  • 1/2 part creme de violette
  • 1/2 part chartreuse
  • 1/2 part brandy
    •

DIRECTIONS

carefully pout each of the ingredients in turn into a tumbler or highball glass to form separate layer



the effect should be like a rainbow of distend colour

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