More Great Recipes: Bread

pullman brown bread


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Member since 2013

Serves 1 | Prep Time 1hr | Cook Time 45min

Ingredients

500g whole wheat flour
15g instant yeast
dash of sugar
powder milk 2 Tbsp
salt to taste
2Tbsp butter
200ml warm water


combine all the ingredients together to form a soft wet dough let proof for 45min reknead it for 5min shape and put in pullman load pan with sliding lid proof to your choice bake in oven till brown top remember when the loaf is 3/4 baked remove the lid for browning happy baking


Pairs Well With


Notes

pure brown bread

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