More Great Recipes: After Dinner | Dessert | Fruity | Italian

raspberry & orange tiramisu


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Member since 2009

Serves 4 | Prep Time 15 | Cook Time 0

Ingredients

250g mascarpone
3 tbsp caster sugar
3 tbsp framboise (raspberry shot)
1 egg yolk
1 egg white
1 cup orange juice
zest of an orange
200g raspberries
sponge finger biscuits


1- mix mascarpone, sugar, framboise, egg yolk until smooth


2- dip sponge fingers in orange juice and line the bases of the dishes


3- whisk egg white to form soft peaks then fold through mascarpone mixture


4- spoon into dishes on top of biscuits


5- top with a handful of raspberries and a sprinkle of orange zest


6- chill until required


Pairs Well With


Notes

a fruity version for summer x

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