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summertime Watermelon Ice


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Member since 2007

Serves 4 | Prep Time 4hours | Cook Time

Ingredients

3 cups fresh watermelon juice
3 Tablespoons sugar
2 Tablespoons freshly squeezed lemon juic


Pour the watermelon juice into a shallow glass baking dish.


Add the sugar and lemon juice and stir well.


Place the dish in the freezer and chill.


Remove the pan every 1/2 hour and stir.


Repeat this process until the juice is fully frozen, about 4 hours,


Serve immediately, or store in the freezer


Pairs Well With


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