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TURKEY GRAVY WITH PAN DRIPPINGS PHASE 1
turkey gravy with pan drippings phase 1
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INGREDIENTS
- Servings: 2
- 1/4 cup turkey pan drippings
- 3 3/4 cups chicken broth
- 1/4 cup arrowroot
DIRECTIONS
DIRECTIONS
In a medium saucepan, add pan drippings to pan. Blend 1/4 cup arrowroot into drippings in pan. Gradually blend in broth until smooth. Bring to a boil, then stir and simmer about 5 minutes. Add finely chopped cooked giblets, if desired.
Servings Per Recipe: 2
Amount Per Serving
Calories: 345
Total Fat: 29.3g
Cholesterol: 26mg
Sodium: 1875mg
Total Carbs: 16.2g
Dietary Fiber: 0g
Protein: 3.8g
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