TURKEY GRAVY WITH PAN DRIPPINGS PHASE 1

 

  • Cooking Time:
  • Servings: 2
  • Preparation Time:

Ingredients

  • 1/4 cup turkey pan drippings
  • 3 3/4 cups chicken broth
  • 1/4 cup arrowroot

Directions

  • DIRECTIONS
  • In a medium saucepan, add pan drippings to pan. Blend 1/4 cup arrowroot into drippings in pan. Gradually blend in broth until smooth. Bring to a boil, then stir and simmer about 5 minutes. Add finely chopped cooked giblets, if desired.
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 345
  • Total Fat: 29.3g
  • Cholesterol: 26mg
  • Sodium: 1875mg
  • Total Carbs: 16.2g
  • Dietary Fiber: 0g
  • Protein: 3.8g

Notes

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