More Great Recipes: Creamy | Dinner | Potato | Side Dish

twice-baked alfredo potatoes


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Member since 2006

Serves 4 | Prep Time | Cook Time

Ingredients

2 large red baking potatoes
1 cup alfredo sauce
1 tsp. garlic powder
1/2 tsp. pepper
1/8 tsp. thyme
1 egg, beaten
1cup (8oz. ) shredded cheddar
1/2 cup shredded mozzarella
(paprika)


microwave potatoes til tender


slice in half lengthwise


scoop out insides leaving thin shell of potato


mix scooped out potato and rest of ingredients well til creamy


pile into potatoes


sprinkle with paprika


bake, covered, at 350*- 20 minutes


uncover bake 10 minutes longer


serves 4


Pairs Well With


Notes

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