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white chocolate buttercream frosting

sweetstuff'83
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heavenly, even for those who hate white chocolate!

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• Cooking Time: 3
• Preparation Time: 10
• 200g white chocolate
• 125g soft butter
• 250g icing sugar
• 1tsp vanilla extract
• milk

1- melt chocolate in a heatproof bowl over simmering water

2- beat soft butter until light and fluffy

3- sieve icing sugar then add gradually to the butter beating well between additions

4- add the now cool melted chocolate and the vanilla extract and beat well again

5- add a little milk at a time until you reach the consistency that you require