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WHITE CHOCOLATE BUTTERCREAM FROSTING
white chocolate buttercream frosting
heavenly, even for those who hate white chocolate!
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INGREDIENTS
- Cooking Time: 3
- Preparation Time: 10
- 200g white chocolate
- 125g soft butter
- 250g icing sugar
- 1tsp vanilla extract
- milk
DIRECTIONS
1- melt chocolate in a heatproof bowl over simmering water
2- beat soft butter until light and fluffy
3- sieve icing sugar then add gradually to the butter beating well between additions
4- add the now cool melted chocolate and the vanilla extract and beat well again
5- add a little milk at a time until you reach the consistency that you require
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