"NOT YOUR AVERAGE DIP" DIP
- 1 can refried beans
- 2 cups shredded cheddar cheese
- 1 cup guacamole
- 1 small container of sour cream
- 1 2.5 oz can of sliced black olives
Preheat oven to 350 degrees.
Spread refried beans in Pyrex baking dish.
Sprinkle cheese over beans.
Bake 10 minutes.
Layer guacamole and sour cream over melted cheese.
Top with sliced olives.
I make a lot of guacamole and am always looking for new things to do with it. This recipe is a little different because its warm layer dip.
No Reviews at this time.