"Roux"...Thickening for Gravy
Why I Love This Recipe
This isn't really a recipe per say, But one to have on hand to thicken broth for gravy.
Ingredients You'll Need
1 cup Crisco
1 cup flour
4 tablespoons Kitchen Bouquet
Mix together all 3 ingredients until well blended.
Put in quart container and refrigerate.
Use enough in broth for desired thickness.