• Cooking Time: 45
• Servings: 6
• Preparation Time: 10
• 2 packages of frozen broccoli – 10 ounces each
• 1 small onion
• 2 T butter
• 2 T flour
• ¼ t salt
• 1 cup milk
• 3 oz. cream cheese
• 1 cup shredded cheese
• 1 cup bread crumbs

1. Preheat oven to 350 degrees.
2. Cook frozen broccoli according to package directions add 1 cup of chopped onion , drain.
3. Melt 2 Tablespoons of butter in microwave (30 seconds).
4. Add 2 Tablespoons of flour.
5. Blend together and add 1 cup of milk and cream cheese.
6. Cook on high in microwave for 1 ½ to 2 minutes until sauce is thickened.
7. Pour over cooked broccoli.
8. Sprinkle with cheddar cheese, then bread crumbs.
9. Top with 2 tablespoons of butter and sprinkle with paprika for color

This recipe comes from my mother-in-law Carol Deibel and she is a fabulous cook! We think everyone should be able to follow her simple, yet delicious broccoli casserole recipe and make it perfect every time!