Angel Hair Pasta with Chicken and Vegetables
CATEGORIES
INGREDIENTS
  • 1 teaspoon olive oil
  • 1/2 teaspoon minced garlic
  • 1/4 cup chopped onion
  • 1 can (14.5 ounce) Italian-style tomatoes with juice
  • 1 package (16 ounce) Birds Eye Broccoli, Cauliflower, Carrots
  • 1/2 pound grilled chicken, cut into bite-sized pieces
  • 4 ounces angel hair pasta, cooked
  • 3 tablespoons shredded parmesan cheese
DIRECTIONS
  1. In skillet, cook onion and garlic in oil medium heat 2 to 3 minutes or until onion is soft and transparent. Add tomatoes and frozen vegetables; cover, and cook for 5 to 6 minutes. Stir in chicken and continue cooking another 2 to 3 minutes or until vegetables are tender. Place pasta on a large platter; spoon tomato vegetable mixture in center; top with shredded cheese. Serve immediately.
  2. Preparation time: 10 minutes
  3. Cooking time: 15 minutes
  4. Makes 6 servings
  5. Nutritional Information Per Serving:
  6. Calories: 260, Total fat: 4.5g (7%), Saturated fat: 1g, Cholesterol: 70g