Any Fruit Syrup
CATEGORIES
INGREDIENTS
  • 1 C fruit*
  • 3/4 C sugar
  • 1/3 C water
  • *bananas, mangos, any berries, etc. This will be quite thin.
DIRECTIONS
  1. Cook all until thick.
  2. Squash fruit while cooking.
  3. Press through strainer for a thinner syrup.
  4. Serve over waffles, pancakes, french toast.
RECIPE BACKSTORY
This came from the about.com website.