Appetizer Roll-Ups
INGREDIENTS
  • Servings: 24-28
  • Preparation Time: 20 min. + chilling
  • * ROAST BEEF:
  • * 4 ounces cream cheese, softened
  • * 1/4 cup minced fresh cilantro
  • * 2 to 3 tablespoons minced banana peppers
  • * 1 garlic clove, minced
  • * 1/2 pound thinly sliced cooked roast beef
  • * HAM AND TURKEY:
  • * 12 ounces cream cheese, softened
  • * 1/2 cup shredded carrot
  • * 1/2 cup shredded zucchini
  • * 4 teaspoons dill weed
  • * 1/2 pound thinly sliced fully cooked ham
  • * 1/2 pound thinly sliced cooked turkey
DIRECTIONS
  1. In a bowl, combine the cream cheese, cilantro, peppers and garlic. Spread about 2 tablespoons on each slice of beef. Roll up tightly and wrap in plastic wrap.
  2. In another bowl, combine cream cheese, carrot, zucchini and dill. Spread about 2 tablespoons on each slice of ham and turkey. Roll up tightly; wrap in plastic wrap. Refrigerate overnight. Slice into 1-1/2-in. pieces. Yield: 6-7 dozen.