• Servings: 4
• Preparation Time: 8 hour soak
• 3 honeycrisp apples
• 1 banana
• 2 plums
• 1 pear
• about 1 cup almonds (that we soaked over night)
• 1 stick of cinnamon
• dash of nutmeg
• a small piece of fresh ginger
• as much fresh kale as you like! (probably about 2-3 cups?)
• water as needed

1. 1. Soak the almonds overnight
2. 2. Drain almonds and rinse.
3. 3. Blend up the almonds and fresh water, as that was going to be the toughest part to make into a smooth consistency
4. 4. Gradually add remaining ingredients, blending between each, to make smooth. 5. Add water as needed to make desired consistency.

Almonds are a common nut used to make crusts of pies, so mixing that with the apples and spices turned this smoothie into a holiday decadence!