BAKED SALMON WITH DIJON HORSERADISH CRUST AND WARM LENTILS
CATEGORIES
INGREDIENTS
  • Cooking Time: 15MIN
  • Servings: 4
  • Preparation Time: 30 MIN
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  • BAKED SALMON DISH ITS VERY GOOD
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RECIPE BACKSTORY
THIS DISH IS GREATFOR ANY ONE WHO LOVES SALMON I USE TO MAKE THIS DISH AT PICHOLINE'S http://www.picholinenyc.com/ IN TH EARLY 90'S(RIGHT OUTSIDE LINCOIN CENTER UNDER CHEF TERRY BRENNAN ..RESTAURANT STILL GOING STRONG