• Cooking Time: 20
• Servings: 16
• Preparation Time: 20
• 1.5 cups whole wheat flour
• 2.5 tablespoon Natvia
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon vanilla essence
• 1 egg
• 6 mashed ripe bananas (more if u like)
• 1/2 cup melted butter/margarine
• 1/2 cup chopped walnuts (more if u like)

1. Combine flour, Natvia, baking soda, vanilla essence, baking powder and salt
2. In a separate bowl mash bananas. Add egg and melted butter.
3. Add dry ingredients to banana mixture.
4. Add walnuts
5. Spoon into a lined cupcake tray
6. Bake at 180 C for 20 mins
7. Once ready remove and allow to cool
8. ________________________________________
9. Tips and Tricks
10. You can substitute walnuts with pecans.

Try this easy to make, fruit rich Muffin recipe. Sure to win you some fans from friends and family!