• Servings: 4
• Approx : 1 Lb Ground Round
• 2 Cups Rice
• 6 oz Processed Cheese, (CUBED)
• 1 medium Onion, (CHOPPED)
• 1 can ranch-style or Chili Beans
• 3 Tbsp Water

1. Cook rice according to package directions
2. In large skillet, cook ground beef & onion over medium high until beef reaches 160 degree F on meat thermometer
3. DRAIN EXCESS FAT/GREASE
4. Stir in cooked rice, beans, cheese, and water.
5. Cook on medium low until cheese is melted, stirring occasionally.

Head down south for some Fiesta Foods!!