Bekah's Last Minute Eclectic Salad
CATEGORIES
INGREDIENTS
  • greens e
  • fruit basket
  • cheese
  • coconut
  • chocolate bits
  • nuts
  • granola
  • 6 tablespoons of low sodium soy sauce
  • mustard
  • red wine
DIRECTIONS
  1. Take whatever type of greens you have and put them in a large bowl. Go to your fruit basket and cut into small pieces whatever you have. Apples, plums, peaches, or mandarin oranges are best. Bananas turn brown to quickly so don't use them. Back to the refrigerator. Get some cheese and slice into small bits and put on top. Go to the cupboard and see if you have any of theses items: coconut, chocolate bits, nuts, granola. If you have all of them...then throw them on top.
  2. For the dressing just take 6 tablespoons of low sodium soy sauce, a healthy squirt of mustard and some red wine. Put them in a bowl, mix well and drizzle on top.