Black Bean Pork Spare Ribs
CATEGORIES
INGREDIENTS
  • Cooking Time: 20
  • Servings: 2
  • Preparation Time: 10
  • 1 lb cut spare ribs
  • 1 tablespoon of garlic black bean sauce
DIRECTIONS
  1. Marinade spare ribs overnight in refrigerator.
  2. Prepare boiling water.
  3. Steam ribs for 15-20 minutes or until bone can be easily separated from meat.