Bridal Shower Punch
  • Cooking Time: 0
  • Servings: 30
  • Preparation Time: 5
  • 1 can frozen lemonade, thawed
  • pineapple juice
  • 2 qt sherbet (any flavor, I like orange or tropical best!)
  • 2 liters ginger ale or 7-up
  • 1 1/2 cups water
  1. Pour all the liquid into a big punch bowl.
  2. Add the sherbet by the spoonful.
A traditional bridal shower punch, at least in our family, but it is always a winner for any occasion. Just tart enough, and just sweet enough, without being overpowering. Amounts are flexible, which makes it fun to play with, and it always comes out delicious!