CURRY DIP
CATEGORIES
INGREDIENTS
  • 1 1/2 cup Hellman's Mayonnaise
  • 3 Tbsp. catsup
  • 3 Tbsp. finely grated onion
  • 3 Tbsp. honey
  • 1 Tbsp. lemon juice
  • 1 Tbsp. curry
DIRECTIONS
  1. Mix together with fork and refrigerate 24 hours. Serve with slightly cooked or raw vegetables.
RECIPE BACKSTORY
Source: GG from CNC