Candy Apple Delight
CATEGORIES
INGREDIENTS
  • 3 large Granny Smith apples
  • 2 (2 ounce. each) Snickers bars
  • 1/2 cup peanuts, coarsely chopped
  • 1 can (8 ounce) pineapple tidbits, drained
  • 1 container (8 ounce) Cool Whip, thawed
DIRECTIONS
  1. Peel, core and slice apples. Cut into pieces; place in chilled bowl.
  2. 2. Coarsely chop candy bars into small pieces.
  3. 3. Chop peanuts with food chopper.
  4. 4. Add candy, peanuts and pineapple to bowl.
  5. 5. Fold in whipped topping and serve.
RECIPE BACKSTORY
This combines apple picking and halloween in a sweet salad!