CATEGORIES
INGREDIENTS
- Cooking Time: 60 minutes
- Servings: 10
- Preparation Time: 10 minutes
- 1bag shredded potatoes.
- 1can cream of chicken soup.
- 1 cup sour cream.
- 1 1/2 cup cheddar cheese.
- 1/2 sticks of butter.
- 1/2 tsp. salt.
- 1/4 cup chopped onion.
- Corn flakes.
DIRECTIONS
- Mix ingredients.
- Crumble corn flakes over top.
- Melt butter and drizzle over top.
- Bake at 350.
