• Cooking Time: 12-15 min
• Servings: 9
• Preparation Time: 20 min
• 18 Rhodes™ Dinner Rolls, thawed but still cold
• 1/4 cup butter or margarine, softened
• 1/4 cup mayonnaise
• 1/3 cup grated Parmesan cheese
• 1 teaspoon garlic salt
• 1 tablespoon parsley flakes
• 2 teaspoons sesame seeds

1. Spray counter lightly with non-stick cooking spray. Roll each roll into a 12 to 14-inch rope. Fold in half and twist together. Mix together remaining ingredients. Brush top and sides of each twist liberally with mixture. Place twists on a large sprayed baking sheet. Cover with plastic wrap and let rise until double. Remove wrap and bake at 375°F 12-15 minutes or until golden brown.

Everybody loves bread sticks and these are beautiful and delicious. Full Recipe:http://www.rhodesbread.com/recipes/view/1818