Cheesy Chili Dip
CATEGORIES
INGREDIENTS
  • 1 pkg. (8 oz.) Cream Cheese
  • 1 can (10.5 oz.) chili
  • 1/2 cup shredded cheddar cheese
  • 2 tablespoons chopped cilantro
DIRECTIONS
  1. Place unwrapped block of cream cheese on microwavable plate; top with chili and cheese.
  2. Microwave on high 45 seconds to 1 minute, until cheese melts.
  3. Sprinkle with cilantro.
  4. Serve with assorted crackers.
RECIPE BACKSTORY
This one looks as good as it tastes!!! So easy to throw together as well!!