• Cooking Time: About 35-40 minutes
• Servings: 3 Dozen Bars
• Preparation Time: About 15 minutes
• 1 cup flour
• 1/3 cup sugar
• 1/2 cup cold butter
• Filling:
• 2 eggs
• 1/2 cup corn syrup
• 1/2 cup sugar
• 1/4 cup crunchy peanut butter
• 1/4 tsp salt
• 1/2 cup flaked coconut
• 1/2 cup semisweet chocolate chips

1. In a bowl, combine the flour and sugar
2. Cut in the butter until crumbly
3. Press into a greased 13 x 9 inch baking pan
4. Bake at 350 F for 14-16 minutes or until lightly browned
5. In a mixing bowl, beat the eggs, corn syrup, sugar, peanut butter, and salt until smooth
6. Fold in the coconut and chocolate chips
7. Pour over the crust
8. Bake at 15-20 minutes longer or until golden
9. Cool on a wire rack

Taste Of Home - Mrs. Sanford Wickham Very Rich and Filling