CATEGORIES
Appetizer
Barbecue
Broil/Grill
Cooking for One
Crowd Cooking
Dinner
Dinner Party
Finger Food
Game Day
Kid Friendly
Lactose-Free
Low Calorie
Low Carbohydrates
Low Cholesterol
Low Fat
Low Saturated Fat
Lunch
Main Dish
Mother's Day
New Year's Eve/Day
Oven
Picnic
Potluck
Shellfish
Shower/Wedding
Stove
Tangy
Valentine's Day
INGREDIENTS
- 2 juice of limes
- 1 tbsp rice wine vinegar
- 2 tbsp white sugar
- ¼ cup chopped fresh cilantro
- 1 tsp Thai chili sauce
- ¼ cup peanut oil
DIRECTIONS
- Combine and marinade shrimp in sealed plastic bag for 2-5 hours.
