Chili cheese dip
CATEGORIES
INGREDIENTS
  • 1 can (15.5 ounces) Chili with or without beans
  • 1 jar (15.5 ounces) cheese whiz (or other processed cheese)
DIRECTIONS
  1. 1 can (15.5 ounces) Chili with or without beans
  2. 1 jar (15.5 ounces) cheese whiz (or other processed cheese)
  3. In microwavable bowl, mix chili and cheese. Heat 2 or 3 minutes, or until cheese melts. Stir as needed. Serve with chips.