Chocolate Nut Haystacks
qui
CATEGORIES
INGREDIENTS
  • 1 - 12 ounce package chocolate chips, melted
  • 2 cups thin salty pretzel sticks, broken in half
  • 1/2 Cup salted cashews - chopped
  • 1/2 Cup pistachios
  • 1/2 Cup chopped dried cranberries
  • 1 cup mini marshmallows
DIRECTIONS
  1. Line 2 cookies sheets with parchment paper.
  2. Melt chocolate chips.
  3. Stir in pretzels, nuts and marshmallows until completely coated with chocolate mixture.
  4. Drop by tablespoon onto parchment.
  5. Cool - then store in an air tight container.