Coffee Jelly Recipe
CATEGORIES
INGREDIENTS
  • Servings: 4
  • 2 cups coffee
  • 1 tbsp gelatin powder
  • 2 tbsp sugar
  • whipped cream for topping
DIRECTIONS
  1. Mix gelatin powder and 4 tbsp of water in a small cup.
  2. Mix coffee, sugar, and the gelatin in a pan and stir well over low heat.
  3. Strain the mixture and pour into four cups.
  4. Cool them in the refrigerater.
  5. Put some whipped cream on top of the jelly before serving.