Cowboy Casserole
  • Cooking Time: 20 mins
  • Servings: 4
  • Preparation Time: 15 mins
  • (1) 1 lb of Pederson's Natural Farms Chub
  • (2) 12 oz can whole corn
  • (2) 12 oz can Ranch Style Beans
  • (2) Boxes Jiffy cornbread
  1. Brown the Peterson's Natural Farms Chub(drain grease)
  2. Drain juice from corn and beans(rise beans too).
  3. Mix cornbread as directed
  4. In a 13''x9'' pan, layer meat-corn-beans and cover with cornbread mix
  5. Bake as long as cornbread requires.
  6. Add shredded cheese and butter in after served(optional)
  7. Enjoy!!
  8. Keeps easily for leftovers too!!
This is easy and delicious!! This recipe was a combination of the Chub that I LOVE and some items in my pantry. I suprised myself at how good it turned out!