Crisco's® Stir-Fried Broccoli
  • 1 1/2 cups broccoli florets, (bite size pieces)
  • 2 tablespoons CRISCO® Oil
  • 1 tablespoon lemon juice
  • 1/3 cup grated Parmesan cheese
  1. Heat Crisco Oil in wok or large skillet on medium-high heat. Add broccoli. Stir-fry 2 minutes.
  2. Add water and salt. Cover pan. Steam 3 minutes. Remove broccoli from pan with slotted spoon. Toss with cheese. Serve immediately.