Dessert Cups
INGREDIENTS
  • Cooking Time: 10-15
  • Servings: 12
  • Preparation Time: 10
  • Rhodes™ Dinner Rolls, thawed but still cold
  • Milk
  • Sugar
  • Vanilla pudding, prepared per package directions
  • Strawberries
  • Whipped topping
DIRECTIONS
  1. Roll dinner roll into a circle
  2. Brush with milk
  3. Sprinkle with sugar
  4. Place on the back of greased muffin tin
  5. Use fork to poke holes in bottom of each roll, to prevent bubbling
  6. Bake @ 350° for 10-15 minutes, or until golden brown
  7. Remove promptly and place on a rack to cool
  8. Fill with pudding, strawberries, and whipped topping
RECIPE BACKSTORY
Make these little cups and add your own favorite dessert inside. Awsome Recipes: http://www.teenkitchentakeover.com/recipes/view/842