• Cooking Time: 60
• Servings: 21
• Preparation Time: 40
• 30 servings tater tots, (1/2 2 lb bags)
• 16 ounces ground beef
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 can cream of chicken soup
• 1 can cream of mushroom soup
• 1 can evaporated milk

1. Preheat the oven to 350 degrees.
2. Break up the ground beef with a metal spatula and then brown inside a 10-inch skillet.
3. Season with salt and pepper and cook all the way through.
4. Drain the meat with a strainer if need be.
5. Place meat at bottom of a 9x12-inch glass baking dish. Combine both soups with the milk in a separate bowl and mix thoroughly.
6. Cover the meat with the Tater Tots; pour soup mixture over top and bake for 60 minutes.

I personally got this recipe for a tasty tater tot casserole recipe from reality star mom Michelle Duggar. She makes this for her family all the time. This is the best recipe ever and I make it all the time for my family. It doesn't cost a lot to make and sometimes there are leftovers.