• Cooking Time: 0
• Servings: 6
• Preparation Time: 20 min.
• 1 pkg. (3oz.) Jell-o Lemon Flavor Gelatin
• 1 cup cold seltzer
• zest and juice from 1 lemon
• Cool Whip (in a can)
• 6 Fresh Strawberries

1. Add 1 cup boiling water to gelatin in medium bowl;
2. Stir 2 min. until completely dissolved.
3. Stir in seltzer, zest and juice.
4. Pour into 9-inch square pan; cover.
5. FREEZE 3 hrs. or until firm.
6. Remove from freezer; let stand at room temp. for 10 min.
7. Use spoon or fork to scrape gelatin mixture into small pieces;
8. spoon into 6 dessert dishes.
9. Top each with 1 Tbsp. cool whip and 1 berry.
10. Serve immediately. Freeze leftovers.

I really love my Kraft Food & Family magazine...look fwd. to getting it. This was in my summer issue I got. Seems like I'm constantly wanting something cold (almost frozen cold drinks, ice cream, sherbet,etc.) This seems to be what I could use (instead of the more fattening..LOL) Kids would love this too, after a hot day of playing outside.