Easy Quiche Recipe
INGREDIENTS
  • Servings: 6
  • 1 refrigerated pie crust
  • 6 large eggs
  • 3/4 cup milk or cream
  • 3/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup cooked ham chopped
  • 1 1/2 cups shredded cheese divided
  • 3 tablespoons green onions
DIRECTIONS
  1. Preheat oven to 375 degrees F.
  2. Unroll pie crust and press into a 9" pie plate, crimping the top edges if desired.
  3. In a large bowl, whisk together eggs, milk, salt and pepper.
  4. Sprinkle ham, 1 cup of cheese, and green onions into the pie crust and pour the egg mixture over top. Sprinkle remaining 1/2 cup cheese on top of egg mixture.
  5. Bake for 35-40 minutes until the center is completely set. Let cool for 5-10 minutes before slicing and serving.
RECIPE BACKSTORY
You can really add anything you want to this easy quiche recipe -- other vegetables, different cheeses or seasonings.