Elegant Strawberry and Chocolate Cheesecake Delight
- 1 frozen Sara Lee® French Strawberry Cheesecake,
- 2 oz. bittersweet or semisweet chocolate chips.
- Remove cheesecake from pan and set on a serving plate.
- Pour two-thirds of bittersweet or semi sweet chocolate chips into a microwave safe bowl. Warm chocolate chips over medium heat for 2 to 3 minutes, stirring every 30 seconds. After chocolate is melted, stir in remaining chocolate chips.
- Drizzle chocolate over cheesecake and let stand 45-60 seconds.
- Serve with Eggnog Coffee.