FRUIT SALAD
INGREDIENTS
  • 1/2 pound of seedless grapes
  • 1 quart of strawberries
  • 1 cantaloupe
  • 1 pineapple
  • 2 bananas
  • 1/2 cup of orange juice
  • 3 kiwis
  • 1 pinch of mint
DIRECTIONS
  1. In a large serving bowl combine:
  2. Grapes: rinse in cool water, slice in half.
  3. Strawberries: rinse in cool water, hull, cut into bite sizes.
  4. Cantaloupe: cut in half; remove the seeds and rind, cut into bite size pieces.
  5. Pineapple: remove the rind, cut into slices then into bite size pieces removing the core as you go.
  6. Bananas: peel and slice and put in small bowl.
  7. Orange juice: pour ½ cup over the bananas.
  8. Kiwi: peel and slice or cut into wedges.
  9. Mint: garnish
RECIPE BACKSTORY
A simple fruit salad or fruit kabob makes the prettiest dish and is easy to prepare. Cooks Note: All fruits and amounts are adjustable to your taste.