Glaze
CATEGORIES
INGREDIENTS
  • 1/2 cup confectioners' sugar
  • 1 tablespoon dairy sour cream
  • 1 tablespoon milk
  • 1/2 teaspoon almond extract
  • Sliced almonds, optional
DIRECTIONS
  1. For glaze, combine confectioners' sugar, sour cream, milk and almond extract. Stir until smooth.
  2. Drizzle over coffee ring.
  3. Sprinkle with sliced almonds, if desired.